-
-
FOOD
-
-
GRANITA & FROZEN COFFEE
-
-
FLAVORING PASTES AND POWDERS
-
RIPPLE CREAMS
-
SOFT SERVE & FROZEN YOGURT
-
CHOCOLATE AND COATING
-
-
-
PASTRY PRODUCTS
-
GRAINS AND DECORATIONS
-
-
BAR PRODUCTS
-
MILKSHAKE & SMOOTHIES
-
TOPPINGS & SYRUPS
-
-
-
PACKAGING
-
-
-
-
-
BIO COMPOSTABLE ITEMS
-
-
-
EQUIPMENT
-
-
-
-
-
ACCESSORIES
-
-
-
Brands
-
- NOVELTIES
- DEALS
- OUTLET
PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
FIOCCO DI PANNA ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato Fiocco di Panna: base rich in cream powder for fresh-cream-tasting gelato, hot or cold.
Martini Gelato Fiocco di Panna is a powder base rich in cream, for artisan gelato with a fresh cream taste and a pleasant vanilla note.
It works both hot and cold and is ideal for fior di latte; in the Martini video the master gelato maker uses it as the base for signature recipes like rice pudding gelato.
Ideal for: fior di latte, cream and signature recipes.
Features: gluten-free, no hydrogenated fats.
Directions: blend base and sugar with the milk, pasteurise or process cold, then batch-freeze.
Dosage: 40 g of base and 215-230 g of sugar per 1 litre of milk.
Processing: hot or cold.
VIDEO RECIPE
-
Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
-
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
-
Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
You might also like
Reviews
Martini Gelato Fiocco di Panna: base rich in cream powder for fresh-cream-tasting gelato, hot or cold.
Be the first to write your review !