Categories
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BASE DIAMANTE 200 DOUBLE DANISH MILK CREAM
Nutman
13,634 €/KGWhite base, dosage 200 g / l. Intense cream flavour. Hot or cold process. -
BASE FIORDILATTE 100 DOUBLE DANISH MILK CREAM
Nutman
13,589 €/KGWhite base, dosage 100 g / l. intense cream flavour. Hot or cold process. -
BASE FIORDILATTE 50 WITHOUT FLAVORS
Nutman
13,133 €/KGWhite base without flavors, dose 50 g / l. It can be used hot or cold.
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BASE FIORDILATTE 50 DOUBLE DANISH MILK CREAM
Nutman
13,315 €/KGWhite base dosage 50 gr / l with an intense aroma of fresh cream. HOt or cold process. -
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FRUIT BASE UP 50 - NO MILK
Nutman
13,908 €/KGBase for fruit ice cream, dosage 50 g / l. Hot or cold process. -
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EXTRA FRUIT BASE 100
Nutman
13,087 €/KGBase for fruit ice cream, dosage 100 g / l. Hot or cold process. -
SEMIFREDDO BASE ALADIN MOUSSE
Nutman
10,671 €/KGPowder mix for a soft and creamy mousse, use with cream. -
SEMIFREDDO BASE ALADIN
Nutman
10,078 €/KGPowder mix for semifreddo, excellent structure, use with cream. -
FRUIT BASE 50 - NO MILK
Nutman
11,400 €/KGBase for fruit ice cream, dosage 50 g / l. Hot or cold process. -
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BASE 250 MILK DPD
Nutman
13,543 €/KGWhite base 250 g / l with an intense aroma of fresh cream. Hot or cold process.
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FLAMINGO CREAM - PINK CHOCOLATE
Nutman
10,943 €/KGRipple pink cream chocolate obtained from ruby cocoa.
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O' SOLE MIO CREAM - LEMON CREAM WITH CRUMBLED SAVOIARDI
Nutman
10,487 €/KGRipple cream with lemon flavour with crumbled savoiardi biscuits. -
NUT CHERRY RED CREAM - WHOLE MARASCHINO CHERRIES
Nutman
10,853 €/KGRipple cream with whole maraschino cherries.