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Protein gelato | Buy online | Gelq.it

Protein gelato

Ice cream and wellness, the benefits of protein with all the gluttony of the ice cream. A perfect combination for those who play sports and love active life, an opportunity for everyone to stay fit. Many high-protein flavors to prepare a traditional ice cream, soft or even excellent milkshakes. Ice cream and milkshake for those who take care of their food, without giving up the taste. In the gym, in the sports center, at the beach, in the ice cream parlour, choose the ingredients for a wellness ice cream.

Subcategories

  • ZHERO PLANT BASED - VEGAN SUGAR FREE ICE CREAM BASE 2 KG - LEAGEL 128601 | Certifications: gluten free, diary free, vegan, sugar
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    ZHERO PLANT BASED - VEGAN SUGAR FREE ICE CREAM BASE 2 KG - LEAGEL

    Leagel

    16,495 €/KG

    Leagel zHero Plant Based: vegan base for cream flavours with no added sugar, high in fibre, with natural flavourings only.

  • ZHERO COMPLETE BASE LACTOSE-FREE - 2 KG. - LEAGEL LACTOSE-FREE SUGAR-FREE ICE CREAM BASE 128201 | Certifications: gluten free, d
    Product preview

    ZHERO COMPLETE BASE LACTOSE-FREE - 2 KG. - LEAGEL LACTOSE-FREE...

    Leagel

    14,715 €/KG

    Leagel zHero Base Complet Senza Lattosio: complete base for cream gelato with no added sugar and no lactose, gluten-free.

  • EASY COCONUT PLANT BASED 1,5 KG - LEAGEL 128101 | Certifications: gluten free; Pack: bag of 1,5 kg.; Product family: ice cream b
    Vegan
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    EASY COCONUT PLANT BASED 1,5 KG - LEAGEL

    Leagel

    11,507 €/KG

    Leagel Easy Cocco Plant-Based: plant-based powder mix for creamy coconut gelato, ready by adding only water.

  • ZHERO FRUIT BASE - 1.2 KG. - LEAGEL SUGAR-FREE FRUIT ICE CREAM BASE 128301 | Certifications: gluten free, vegan, sugar free; Pac
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    ZHERO FRUIT BASE - 1.2 KG. - LEAGEL SUGAR-FREE FRUIT ICE CREAM BASE

    Leagel

    14,183 €/KG

    Leagel zHero Base Frutta: base for fruit gelato with no added sugar, gluten-free.

  • ZHERO SICILIAN LEMON - 1.25 KG. - LEAGEL SUGAR-FREE LEMON ICE CREAM BASE 128401 | Certifications: gluten free, sugar free; Pack:
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    ZHERO SICILIAN LEMON - 1.25 KG. - LEAGEL SUGAR-FREE LEMON ICE CREAM...

    Leagel

    15,072 €/KG

    Leagel zHero Limone Sicilia: ready base for Sicilian lemon sorbet with no added sugar, gluten-free.

  • EASY MANGO - 1.25 KG. - LEAGEL MANGO ICE CREAM BASE 128001 | Certifications: gluten free; Pack: bag of 1,25 kg.; Product family:
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    EASY MANGO - 1.25 KG. - LEAGEL MANGO ICE CREAM BASE

    Leagel

    11,144 €/KG

    Leagel Easy Mango: complete powder mix for gelato and sorbet tasting of sweet, juicy tropical mango, ready with just water.

  • POWERCIOK - PROTEIN CHOCOLATE ICE CREAM BASE 3POWER | Pack: box of 9,6 kg. - 6 bags da 1,6 kg.; Product family: ice cream bases
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    POWERCIOK - PROTEIN CHOCOLATE ICE CREAM BASE

    Nutman

    16,598 €/KG
    Ready-to-use powder preparation for the production of protein chocolate ice cream, containing over 10% protein.
  • PROTEIN+ IMPROVER FOR ICE CREAM - MARTINI LINEA GELATO AI70YB | Certifications: gluten free, hydrogenated fat free, emulsifier f
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    PROTEIN+ IMPROVER FOR ICE CREAM - MARTINI LINEA GELATO

    Martini Gelato

    10,230 €/KG

    Martini Gelato Proteina+ Improver: protein and maltodextrin improver for silkier milk gelato. Halal.

  • BASE HI-PRO VANILLA - HIGH PROTEIN N682 | Pack: box of 11,2 kg. - 8 bags of 1.4 kg.; Product family: ice cream bases | Revolutio
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    BASE HI-PRO VANILLA - HIGH PROTEIN

    Rubicone

    11,937 €/KG

    Rubicone Base HI-PRO Vanilla: a complete powder mix for artisan gelato and soft serve with a hi-pro vanilla taste, with water only.

  • BASE CHOCOLATE HI-PRO - HIGH PROTEIN F955 | Certifications: halal, gluten free; Pack: box of 12,4 kg. - 8 bags of 1.55 kg.; Prod
    Gelato Wellness
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    BASE CHOCOLATE HI-PRO - HIGH PROTEIN

    Rubicone

    11,035 €/KG

    Rubicone Base HI-PRO Chocolate: a complete powder mix for artisan gelato and soft serve with a hi-pro chocolate taste, with water only.

  • BASE CARAMEL HI-PRO - HIGH PROTEIN F956 | Certifications: halal, kosher, gluten free; Pack: box of 11,2 kg. - 8 bags of 1.4 kg.;
    Gelato Wellness
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    BASE CARAMEL HI-PRO - HIGH PROTEIN

    Rubicone

    11,035 €/KG

    Rubicone Base HI-PRO Caramel: a complete powder mix for artisan gelato and soft serve with a hi-pro caramel taste, with water only.

  • HI-PRO BANANA JAVA MILKSHAKE - HIGH PROTEIN N549 | Pack: box of 6 kg - 4 bags of 1,5 kg.; Product family: milkshake and smoothie
    Gelato Wellness
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    HI-PRO BANANA JAVA MILKSHAKE - HIGH PROTEIN

    Rubicone

    11,012 €/KG

    Rubicone Milkshake HI-PRO Banana Java: a powder base for milkshakes with a natural blue color and vanilla taste.

  • HI-PRO CHOCOLATE MILKSHAKE - HIGH PROTEIN - 1,5 kg N683 | Pack: box of 6 kg - 4 bags of 1,5 kg.; Product family: milkshake and s
    Gelato Wellness
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    HI-PRO CHOCOLATE MILKSHAKE - HIGH PROTEIN - 1,5 kg

    Rubicone

    11,012 €/KG

    Rubicone Milkshake HI-PRO Chocolate: a powder base for milkshakes with a chocolate taste.

  • PROTEIN PLUS SUPPLEMENT F505 | Certifications: gluten free; Pack: box of 12 kg.-6 bags of 2 kg.; Product family: ice cream bases
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    PROTEIN PLUS SUPPLEMENT

    Rubicone

    14,366 €/KG

    Rubicone Integratore Protein Plus: a flavouring for artisan gelato; mix of high quality milk proteins that ensures structure and a correct overrun.

  • BLUEBERRY, ELDERBERRY AND LEMON - FRUITY & VEGGY READY BASE 152701 | Certifications: gluten free, vegan; Pack: bag of 1,2 kg.; P
    Video Recipe Vegan Gelato Wellness
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    BLUEBERRY, ELDERBERRY AND LEMON - FRUITY & VEGGY READY BASE

    Leagel

    16,142 €/KG

    Leagel Blackcurrant, Elderberry and Lemon: vegan Fruity & Veggy sorbet with blackcurrant, elderberry and lemon, made with real infusions.

  • INTEGRATOR PROTEIN PLUS GELATO MASTER SCHOOL 142001 | Certifications: gluten free; Pack: bag of 2 kg.; Product family: ice cream
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    INTEGRATOR PROTEIN PLUS GELATO MASTER SCHOOL

    Leagel

    18,640 €/KG

    Leagel Protein Plus Gelato Master School: pure milk protein supplement to add body and structure to gelato.