Ready-to-use custard cream, ideal for filling croissants, brioche, and shortcrust pastries.

Cocoa-flavored spreadable cream. Palm oil-free.

Squeezita Dubai Pistachio, the spreadable cream made with 30% pistachio and the unmistakable texture of kataifi pastry. Perfect for filling brioches, croissants, crêpes, and desserts.

Pistachio Dubai cream with kataifi, for filling brioche and croissants.

Spout with cap, spare part for Squeezita dispenser.

Nutella Ferrero 1 kg. Discover the unmistakable goodness of Nutella Ferrero in the practical 1 kg piping bag format. Ideal for ice cream shops, pastry shops, and artisan laboratories. Pack of 6 piping bags (1 kg each) + 3 interchangeable dispensing nozzles.

Nutella 3 kg. Ferrero Food Service – Professional jar. The professional format of the world’s most loved hazelnut spread, perfect for gelaterias, cafés, and pastry shops.

Delicious Lotus Biscoff Topping 1 kg, perfect for garnishing desserts, ice cream, pancakes and beverages with the unmistakable taste of the famous caramelized biscuit.

Amarena Tutto Frutto Fabbri, size 16/18, 2.75 kg tin. The 16-18 size is ideal for inclusions and variegations to be enriched with whole fruits.

Contains 59.4% Amarena.

Amarena Tutto Frutto Fabbri, size 18/20, 3.2 kg tin. The 18-20 size is ideal for decorating cups, cones, tartlets, and mignon pastries.

The unmistakable taste of speculoos cookies in a creamy version. Perfect for use as a filling, as a gelato variegate, and as a flavoring paste to create Lotus Biscoff-flavored gelato. Ideal for professional use.

Lotus Biscoff Spread – 1,6 KG Jar. The unmistakable taste of speculoos biscuits in a creamy version, ideal for professional use and at home.

The practical base as an accessory to match the Squeezita cream jar and the steel dispenser. Essential to complete your cream dispensing station.

Filling cream for pastry made with cocoa.

Filling cream from Elenka Farcitella line devoted to fill, decorate cakes, croissants and anything else in pastry. Dosage: to taste

High-quality blue vanilla fluid sauce with spirulina algae for decorating artisanal gelato.

High-quality mango fluid sauce for decorating artisanal gelato.

High-quality sour cherry fluid sauce for decorating artisanal gelato.

Farcitella Gold is a filling cream for pastry made with cocoa and hazelnuts (14%).

Professional stainless steel dispenser for 3 kg cream jars branded Perugina - Baci Perugina - Kitkat - Galak.

The 3kg Galak® Spreadable Cream brings with it all the unique and unmistakable taste of Galak® white chocolate in a balanced cream, with white chocolate and its unmistakable aroma.

The unmistakable taste of Galak® white chocolate cream combined with the indulgence of pistachio, in a velvety cream with a unique flavor.

The 3kg Nero® Perugina® spreadable Cream, with 33% chocolate, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.

The 3kg Intense Perugina® Spreadable Cream, with 5% hazelnuts and 8.5% cocoa, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.

The 3kg KitKat® spreadable Cream, with 3.7% cocoa and 2.9% cocoa paste, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.

The Baci® Perugina® Spreadable Cream has a unique and enveloping taste, inspired by the iconic Baci Perugina chocolate and enhanced by the presence of hazelnut paste and granules. Perfect for filling croissants, crepes, pancakes, pralines, and chocolate bars, it's also excellent for pastry.

Popping boba melon flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.</p

Popping boba cherry flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Popping boba gusto blue tropical flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Toschi Elder Flower Acrobatic Fruit Syrup, concentrated juice and pulp for cocktails and long drinks. Available in the convenient and professional 1.3 Kg Speed Bottle

Whole sour cherries in syrup 18/20 mm. caliber.

Toschi Acrobatic Fruit Mango Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Cranberry Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Melon Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Mojito Mint Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Kiwi Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Pomegranate Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Coconut Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Passion Fruit Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Peach Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Sweet & Sour Syrup, 1.3 Kg Speed Bottle.

Toschi Acrobatic Fruit Strawberry Syrup, 1.3 Kg Speed Bottle.

A professional dispensing unit for accurately portioning creams and jams from the Squeezita line. Dispense 10/15 gr. of product per portion.

Squeezita apricot jam is the made in Italy jam, apricot flavour, for filling brioche, croissants, crepes and desserts.

Squeezita white chocolate cream is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of white chocolate. 

Squeezita grand cream is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of cream.

Squeezita salted caramel is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of salted caramel.

Squeezita grand coconut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of coconut

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Squeezita grand hazelnut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of hazelnut.

Squeezita dark chocolate is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of dark chocolate .

Squeezita white chocolate and hazelnut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of white chocolate and hazelnut.

Squeezita forest fruit jam is the made in Italy jam forest fruit flavour for filling brioche, croissants, crepes, and desserts.

Squeezita pistachio is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% pistachio.

Farcitella al pistachio is a pastry filling cream containing 20% pistachios.

Filling cream for pastry made with white chocolate.

Jumbo straw in Bio Plastic Compostable for Bubble Tea with a diameter of 12mm.

PET Dome Lid wit hole for Bubble Tea 400 ml cup, pack of 50 pieces.

R-PET cup for Bubble Tea, 400 ml capacity (300 ml at the notch), pack of 50 pieces.

Popping boba banana flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Concentrated liquid green tea base, 750 ml bottle. Tea is the base of Bubble Tea.

"Extrafruit liquid base is a complete and ready-to-use liquid base for preparing rich fruit sorbets.

Lemon liquid base is a complete and ready-to-use liquid base in brik, for preparing lemon ice cream with an intense and genuine flavour.

Crema al Caffè is a complete powder base designed for bars to quickly and easily prepare an exquisite coffee crema with an intense flavor and a dense, full-bodied consistency.

High quality filling cream, caramel salted butter flavor, prepared with cocoa butter.

Popping boba MARSHMALLOW flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Popping boba coconut flavour: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Salted Caramel cream for filling brioche and croissants, crepes and waffles.

Orange and ginger jam for filling brioche and croissants.

Custard cream for filling brioche and croissants.

Dispenser for Fruit Crmy 1.9 Kg jars.

Wildberries jam for filling brioche and croissants.

Apricot jam for filling brioche and croissants.

White chocolate cream for filling brioche and croissants.

Dark chocolate cream for filling brioche and croissants.

Hazelnut and cocoa cream for filling brioche and croissants.

White hazelnut cream for filling brioche and croissants.

Pistachio cream for filling brioche and croissants.

Crepes powder mix, GLUTEN FREE, recipe with rice flour, bag of 600 gr.

Portioning spoon for Boba. To separate the boba from the storage liquid and serve the right portion.

Dispensing pump for syrup bottle 2 liters.

Gastro, the most compact countertop cooler for Bubble Tea pearls on the market.

Concentrated liquid green tea base, 400 ml bottle. Tea is the base of Bubble Tea.

Concentrated flavoring syrup for Bubble Tea peach flavor.

Concentrated flavoring syrup for Bubble Tea passion fruit flavor.

Concentrated flavoring syrup for Bubble Tea melon flavor.

Concentrated flavoring syrup for Bubble Tea mango flavor.

Concentrated flavoring syrup for Bubble Tea strawberry flavor.

Concentrated flavoring syrup for Bubble Tea coconut flavor.

Popping boba dragon fruit flavor: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Popping boba chocolate flavor: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Popping boba caramel flavor: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Popping boba watermelon flavor: stuffed pearls for Bubble Tea, cocktails, artisan ice creams, slush granita, smoothies and so on, made in Italy.

Pistachio cream for filling. 15% of pistachios, palm oil free.

White chocolate cream for filling. Palm oil free.