NEUTRAL MILK 5 HOT PROCESS

Leagel Neutro Latte 5 a Caldo: low-dosage milk stabiliser that emulsifies the mix and adds milk proteins. Hot process.

BRAND
PACKAGE
Bag of 2 Kg.
PRICE (VAT EXCLUDED)
€67.59 (33,795 €/KG)
TAX EXCL.

DESCRIPTION AND SUGGESTIONS

Leagel Neutro Latte 5 Hot is a low-dosage stabiliser for milk bases: it emulsifies the mix and adds milk proteins.

Neutro Latte 5 Hot is a tool for gelato makers who want to work on the structure and stability of their own mix rather than rely on a complete base; it fits easily into the lab's proven recipes.

Ideal for: cost-effective custom milk bases.

Features: fat-free, gluten-free.

Directions: add it to the mix with the sugar and batch-freeze.

Dosage: 5 g per kg of mix.

Processing: hot (85 °C).

CERTIFICATIONS
  • Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente) Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
  • Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente) Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
  • Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente) Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)

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NEUTRAL MILK 5 HOT PROCESS

Leagel Neutro Latte 5 a Caldo: low-dosage milk stabiliser that emulsifies the mix and adds milk proteins. Hot process.

Write your review