Cheesecake Flavouring Powder Toschi is a flavouring that brings the taste of the famous cheesecake to gelato and desserts. Add it to the base mix to create an indulgent, increasingly popular flavour; it is also suitable for pastry.

At 40 g per litre of base mix you get the cheesecake flavour, finished in the display case with a red fruit or sour cherry variegate and a biscuit crumble, like the original cake.

Ideal for: cheesecake gelato, semifreddi and pastry desserts.

Features: cheesecake-flavoured powder, for gelato and pastry.

Directions: add the powder to the base mix, stir well and batch-freeze.

Dosage: 40 g per litre of base mix.