Rubicone Rubilello Ripple is a ripple sauce for artisan gelato, a white chocolate and coconut sauce with hazelnut grains and shredded coconut.

With Rubilello Ripple you create new flavours starting from simple bases such as fior di latte, custard or yogurt; together with Rubicone Rubilello Paste it creates the complete flavour.

Ideal for: rippling display trays, filling sundaes and semifreddi and finishing frozen yogurt, in gelato shops and pastry labs.

Features: soft and glossy on gelato, gluten-free, Halal certified, Kosher certified.

Dosage: as desired for rippling and decorating.