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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
SIMPLE' COMPLETE GELATO BASE BLUE GLACE 1.5 KG - FABBRI
Complete base in paste Simplé Blue Glace. A versatile product that can be used not only for ice cream but also for making Granitas, Smoothies, Milkshakes, and Soft Ice Cream.
			  
										PACKAGE
		
		
		 		  
		      
		Jar of 1,5 KG .
		
										
     
			
	      
               	      DESCRIPTION AND SUGGESTIONS
              
	      			   
                                
			  
			
	                      	 	    	        	        
   
			 
	      
		  
    
      
                                                            
	      	 
		
	  
            
		
			
        Complete base in paste Simplé Glace Blue. A versatile product that can be used not only for ice cream preparation but also for Granitas, Smoothies, Milkshakes and Soft Ice Cream.
DOSAGE
- Ice Cream: Simplé 600 g + 1 l milk
 - Classic Granita with granita machine (15 min.): 1 can + 4 l water. Yield 30 granitas
 - Sicilian Granita with batch freezer (10 min.): 1 can + 3 l water. Yield 30 granitas
 - Smoothies with blender (10 sec.): Simplé 70/80 g + 50 ml milk + ice
 - Milkshake with blender (20-30 sec.): Simplé 70/80 g + 50 ml milk + ice
 - Soft Ice Cream: 1 can Simplé + 3 cans water or milk
 
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            Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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            Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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            Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
           
Reviews
          Complete base in paste Simplé Blue Glace. A versatile product that can be used not only for ice cream but also for making Granitas, Smoothies, Milkshakes, and Soft Ice Cream.
                    
                    
                    
                    
                    
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
      
          
          
			
			
			
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