CUSTARD CREAM MIX

Leagel Crema Golosa: no-cook pastry cream mix, stable in baking and freezing.

BRAND
PACKAGE
Bag of 2 Kg.
PRICE (VAT EXCLUDED)
€24.79 (12,395 €/KG)
TAX EXCL.

DESCRIPTION AND SUGGESTIONS

Leagel Crema Golosa is the mix for a no-cook pastry cream: just add water or milk for a smooth custard that also holds up in the oven and in the freezer.

With Crema Golosa, even without a pastry lab you can serve a polished dessert that is always the same; it cuts time and steps in the kitchen.

Ideal for: filling choux, tarts, croissants and cakes.

Features: bake-stable, freeze-stable, gluten-free.

Directions: whisk into water or milk, rest 3 minutes and stir again.

Dosage: 400-450 g per 1 litre of water, or 350-400 g per 1 litre of milk.

CERTIFICATIONS
  • Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente) Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
  • Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente) Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
  • Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente) Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)

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CUSTARD CREAM MIX

Leagel Crema Golosa: no-cook pastry cream mix, stable in baking and freezing.

Write your review