Squeezita pistachio is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% pistachio.

farcitella Pistacchio is a filling cream for pastry made with white chocolate and pistachios.

Filling cream for pastry made with white chocolate.

Caravella Cream Cacao is a cream for filling croissants, filling cakes and rolls, preparing frozen desserts, flavouring, covering profiteroles.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.

Pa'ncucciato 2025 is just arrived. The Pa'ncucciato is an artisan Italian panettone unique in its conception because it comes from the semolina of Couscous that becomes sweet thanks to a special procedure that comes from the Sicilian culinary tradition.

Pa'ncucciato is an artisan panettone with limited production. The products will be available while stocks last.

Specific coating for pastry with over 40% of white chocolate and 13% of pistachio paste.

Specific coating for pastry with 54% of white chocolate, butter and cream.

Specific coating for pastry with 54% of chocolate and cream.

Specific coating for pastry with white chocolate, 8% hazelnut paste and cocoa butter.

High quality filling cream, caramel salted butter flavor, prepared with cocoa butter.

Waffle mix in powder GLUTEN FREE, recipe with rice flour, bag of 600 gr.

Apricot jam for filling brioche and croissants.

Wildberries jam for filling brioche and croissants.

Orange and ginger jam for filling brioche and croissants.

Mango and Blueberry flavored bobas for the preparation of the highly sought-after Bubble Tea the unique and trendy street drink.

Crepes powder mix, GLUTEN FREE, recipe with rice flour, bag of 600 gr.

Pistachio cream for filling. 15% of pistachios, palm oil free.