The unmistakable taste of Galak® white chocolate cream combined with the indulgence of pistachio, in a velvety cream with a unique flavor.

Artisan panettone ZUPPA INGLESE by Don Nino: with very fine extract of trifle - Zuppa Inglese, orange honey, orange and lemon zest, chocolate chips.

TRADITIONAL artisan Panettone by Nino: with candied orange peel, orange honey, orange liqueur, lemon and orange peel, sultanas, natural vanilla.

Artisanal ALMOND Panettone by Nino: with candied orange peel, orange honey, orange liqueur, lemon peel, sultanas, natural vanilla, covered with sugar and shelled almonds.

Artisan panettone CASSATA SICILIANA by Nino: with Sicilian cassata paste, white chocolate, cubes of orange peel, lemon peel and pistachios, orange honey, sultanas, natural vanilla pods .

Artisanal Panettone PAN DEL BANDITO by Don Nino : with Pantelleria raisins, natural vanilla berries, orange flower honey, sultana raisins, lemon and orange zest, and orange liqueur.

Artisan PanBabà Panettone by NINO : with rum, orange honey, natural vanilla berries, orange zest, lemon zest, and orange liqueur.

Squeezita sour cherry jam is the made in Italy jam, sour cherry flavour, for filling brioche, croissants, crepes, and desserts.

Squeezita white chocolate and hazelnut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of white chocolate and hazelnut.

Squeezita dark chocolate is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of dark chocolate .

Squeezita grand hazelnut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of hazelnut.

Squeezita grand coconut is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of coconut

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Squeezita salted caramel is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of salted caramel.

Squeezita grand cream is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of cream.

Squeezita white chocolate cream is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% of white chocolate. 

Squeezita apricot jam is the made in Italy jam, apricot flavour, for filling brioche, croissants, crepes and desserts.

Squeezita forest fruit jam is the made in Italy jam forest fruit flavour for filling brioche, croissants, crepes, and desserts.

Squeezita pistachio is the made in Italy spreadable cream for filling brioche, croissants, crepes, and desserts, with 15% pistachio.

farcitella Pistacchio is a filling cream for pastry made with white chocolate and pistachios.

Filling cream for pastry made with white chocolate.

Caravella Cream Cacao is a cream for filling croissants, filling cakes and rolls, preparing frozen desserts, flavouring, covering profiteroles.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.