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+39 02 87165466
+39 351 9255509
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+39 02 87165466
+39 351 9255509
BASE LEA PAN 250 H/C
Leagel Base Lea Pan 250 C/F: near-complete milk base with cream powder and coconut fat, hot or cold process, high overrun.
PACKAGE
Bag of 2 Kg.
DESCRIPTION AND SUGGESTIONS
Leagel Lea Pan 250 C/F base is a near-complete milk base with cream powder and coconut fat: it simplifies the recipe and works hot or cold.
In Leagel's sensory chart, Lea Pan 250 C/F base scores highest for overrun (volume yield); it helps keep an even structure from batch to batch.
Ideal for: quick cream flavours and production without a pasteuriser.
Features: flavour: panna, latte, fats: vegetable (coconut), animal (cream powder), high overrun, gluten-free.
Directions: dissolve base and sugar in milk and batch-freeze, with or without pasteurising.
Dosage: 166 g per kg of mix.
Processing: hot (85 °C) or cold.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Leagel Base Lea Pan 250 C/F: near-complete milk base with cream powder and coconut fat, hot or cold process, high overrun.
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