Sour Cherry 18/20 Toschi are the professional choice for gelato and pastry shops: fruit deep and evenly dark in a purple syrup, with tart nuances, sweeter notes and a unique crunch.

The 18/20 calibre is the classic size for garnishing: the cherry stands out on sundaes and zeppole without hiding the dessert, and the syrup can be used to ripple gelato or soak sponge bases.

Ideal for: fior di latte and amarena sundaes, zeppole di San Giuseppe, cassata, tarts and semifreddi.

Features: size 18/20, whole, pitted and candied, no artificial colourings, gluten-free, suitable for vegetarians and vegans.

Directions: take the sour cherries with their syrup and use them on gelato and desserts.

Dosage: as desired.