Spreadable cream for white chocolate filling Caravella Avorio Master Martini.

Filling cream from Elenka Farcitella line devoted to fill, decorate cakes, croissants and anything else in pastry. Dosage: to taste

Artisanal Panettone PISTACHIO by Nino: with pistachio, natural vanilla beans, orange blossom honey, orange and lemon zest.

Artisanal Panettone LIMONCELLO by NINO - The artisanal panettone; with orange blossom honey, natural vanilla beans, candied lemon peel cubes, filled with lemon cream, and covered with white chocolate glaze and sugar sprinkles.

Artisanal Panettone CHOCOLATE and RUM by NINO - The artisanal panettone; with dark chocolate, milk chocolate, chocolate cubes, orange juice, lemon zest, and rum, covered with a chocolate glaze.

Artisanal Panettone CHOCOLATE by NINO - The artisanal panettone. The Nino chocolate panettone is made with a dark chocolate glaze, dark and milk chocolate pieces, candied orange peels, lemon zest, and natural vanilla beans.

Gelquick is the new transparent glaze with a neutral taste, featuring a smooth and soft consistency. It can be used cold, even without dilution with water, at temperatures not exceeding 30°C.

Glaze with pistachio flavor with grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Glaze with hazelnut flavor and hazelnut grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Glaze with hazelnut gianduia flavor and hazelnut grains, ready to use to achieve a crunchy finish on frozen pastry recipes.

Mirror glaze for cakes with a White Chocolate flavor, ready-to-use for a matt effect on frozen pastry recipes.

Anhydrous glaze with dark chocolate flavor, chocolate cookie crumbles, and cocoa mass. Ready to use to achieve a crunchy finish on frozen pastry recipes.

Farcitella Gold is a filling cream for pastry made with cocoa and hazelnuts (14%).

Professional stainless steel dispenser for 3 kg cream jars branded Perugina - Baci Perugina - Kitkat - Galak.

The 3kg KitKat® spreadable Cream, with 3.7% cocoa and 2.9% cocoa paste, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.

The Baci® Perugina® Spreadable Cream has a unique and enveloping taste, inspired by the iconic Baci Perugina chocolate and enhanced by the presence of hazelnut paste and granules. Perfect for filling croissants, crepes, pancakes, pralines, and chocolate bars, it's also excellent for pastry.

The 3kg Galak® Spreadable Cream brings with it all the unique and unmistakable taste of Galak® white chocolate in a balanced cream, with white chocolate and its unmistakable aroma.

The 3kg Intense Perugina® Spreadable Cream, with 5% hazelnuts and 8.5% cocoa, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.

The 3kg Nero® Perugina® spreadable Cream, with 33% chocolate, is ready to use, excellent for filling croissants, crepes, pancakes, pralines, and chocolate bars, as well as for pastry preparations.