Passion fruit mirror glaze Mirall. Mirall is the Martini line of mirror glazes to embellish and give shine to any preparation.

Pistachio mirror glaze Mirall. Mirall is the Martini line of mirror glazes to embellish and give shine to any preparation.

White chocolate mirror glaze Mirall. Mirall is the Martini line of mirror glazes to embellish and give shine to any preparation.

Dark chocolate mirror glaze Mirall. Mirall is the Martini line of mirror glazes to embellish and give shine to any preparation.

Strawberry mirror glaze Mirall. Mirall is the Martini line of mirror glazes to embellish and give shine to any preparation.

Soft Fiordilatte Base is a complete and perfectly balanced base for making soft serve fiordilatte gelato with a smooth, velvety texture and a delicate flavor.

Base Soft Caramel is a complete and perfectly balanced base for making soft serve ice cream with a caramel flavor, featuring a smooth and velvety texture and a delicate taste.

Brunella Crok Dubai is a smooth pistachio cream with Kataifi pastry inclusions, designed to create an ice cream cremino with the flavor of the famous Dubai Chocolate bar.

Spreadable cream for pistachio filling Caravella Gran Pistacchio Master Martini.

Spreadable cream for white chocolate filling Caravella Avorio Master Martini.

Pure hazelnut paste, diamond line, stabilized and flavored for a creamy result.

Brunella Crok with cereals is a very tasty hazelnut-flavored cream enriched with crunchy cereal flakes.

Caravella Cream Cacao is a cream for filling croissants, filling cakes and rolls, preparing frozen desserts, flavouring, covering profiteroles.

Tasty coffee variegate, made with 100% Arabica single-origin Colombia coffee.

Yogurt 40 MASTER is a powdered mix rich in flavoring yoghurt.

Base Limone 50 S is a complete base for a stabilized and tasty lemon ice cream.

Base Caffè Colombia is a complete base for making an intensely flavored coffee ice cream.

Base Blanco is a complete white chocolate flavored base.

Aymara Grezzo Modica is a complete base for an ice cream with a rough and grainy texture.

Pannatex is a mix designed to offer a better structure to cream, mousses and semifreddi.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.

Mirall is the line of mirror glazes to embellish and give shine to any preparation.