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PHONE
+39 02 87165466
+39 351 9255509
PHONE
+39 02 87165466
+39 351 9255509
FIORDILATTE BASE
Rubicone Fiordilatte Base: milk base for artisan gelato: firm, well-structured fior di latte, with no vegetable fats.
PACKAGE
Box of 16 kg.-4 bags of 4 kg.
DESCRIPTION AND SUGGESTIONS
Rubicone Fiordilatte Base is a powder milk base for artisan gelato with a refined fior di latte flavour, made with no vegetable fats for a firm, well-structured gelato.
Just milk and sugar give you the most popular white flavour in the display, great served on its own or as a starting point for stracciatella, ripples and cream flavours.
Ideal for: fior di latte, stracciatella and rippled gelato.
Features: no vegetable fats, firm structure, gluten-free.
Directions: dissolve base and sugar in the milk, pasteurise and batch-freeze.
Dosage: 100 g of base and 220 g of sugar per 1 litre of milk.
Processing: hot.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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