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ZABAIONE EGGNOG PASTE - MARTINI LINEA GELATO
Eggnog paste, to make an ice cream with an intense flavor and characterized by a slight alcoholic note.
BRAND
PACKAGE
Bucket of 2,7 Kg.
DESCRIPTION AND SUGGESTIONS
Zabaglione is a paste with egg yolk and Marsala, to make an ice cream with an intense flavor and a slight alcoholic note. Also ideal for flavoring frozen desserts and pastry preparations.
DOSAGE: 70 g per kg of mix.
PAIRINGS: creamd Raspberry; Marron Glacé creamd; Brunella Crok Biscuit. To be added as creamd Pasta Caffè; Langarola with Diamante IGP Robusta.
DOSAGE: 70 g per kg of mix.
PAIRINGS: creamd Raspberry; Marron Glacé creamd; Brunella Crok Biscuit. To be added as creamd Pasta Caffè; Langarola with Diamante IGP Robusta.
CERTIFICATIONS
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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
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Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
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Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)
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Eggnog paste, to make an ice cream with an intense flavor and characterized by a slight alcoholic note.
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